Food Safety News Search All News Jim Kostuch 7/15/21 Jim Kostuch 7/15/21 Two-thirds of food processors expect food-safety claims to rise, report says Read More Jim Kostuch 7/15/21 Jim Kostuch 7/15/21 How Canada’s Universities & Colleges Are Handling The Fall 2021 Semester Read More Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Moncton chef whose beef tartare broke the law says N.B. needs to update its food rules Read More Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Why the industry can expect product recall rates to climb Read More Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Food Safety Training Research: What You’ve Missed in the Last Year Read More Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Make sure your microwave heats your food evenly Read More Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Saskatchewan's public COVID-19 restrictions end Sunday. Here's what businesses can do after that Read More Jim Kostuch 7/7/21 Jim Kostuch 7/7/21 Canadian Travel & Tourism Industry Leaders Call on Federal Government for a Comprehensive Re-Opening Plan Read More Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 COVID-19 outbreak at Toronto hospital infects some who have received both vaccine doses Read More Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 Study finds HUS caused by E. coli infections often more severe in adults Read More Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 Nova Scotia creates its own seafood quality certification program Read More Jim Kostuch 6/21/21 Jim Kostuch 6/21/21 Roslin institute identifies genes in chickens that could offer resistance to harmful bacteria Read More Jim Kostuch 6/14/21 Jim Kostuch 6/14/21 Ontario Moves to Step 1 of Re-Opening Ahead of Schedule Read More Jim Kostuch 6/14/21 Jim Kostuch 6/14/21 Scientists develop vaccine to combat Salmonella serotype Read More Jim Kostuch 6/10/21 Jim Kostuch 6/10/21 How Is Climate Change Affecting the Safety of Our Food? Read More Jim Kostuch 6/10/21 Jim Kostuch 6/10/21 Restaurant worker training effectiveness during covid-19 Read More Jim Kostuch 6/1/21 Jim Kostuch 6/1/21 Meet Ontario’s incoming top doctor Kieran Moore, a disease-surveillance guru Read More Jim Kostuch 5/27/21 Jim Kostuch 5/27/21 Can I get Covid-19 if an infected person shares a lift with me or delivers my food? Read More Jim Kostuch 5/25/21 Jim Kostuch 5/25/21 Ontario re-opening plan not what Durham restaurants were hoping to hear Read More Jim Kostuch 5/25/21 Jim Kostuch 5/25/21 Scientists discover five new species of listeria, improving food safety Read More Newer Posts Older Posts
Jim Kostuch 7/15/21 Jim Kostuch 7/15/21 Two-thirds of food processors expect food-safety claims to rise, report says Read More
Jim Kostuch 7/15/21 Jim Kostuch 7/15/21 How Canada’s Universities & Colleges Are Handling The Fall 2021 Semester Read More
Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Moncton chef whose beef tartare broke the law says N.B. needs to update its food rules Read More
Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Why the industry can expect product recall rates to climb Read More
Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Food Safety Training Research: What You’ve Missed in the Last Year Read More
Jim Kostuch 7/12/21 Jim Kostuch 7/12/21 Saskatchewan's public COVID-19 restrictions end Sunday. Here's what businesses can do after that Read More
Jim Kostuch 7/7/21 Jim Kostuch 7/7/21 Canadian Travel & Tourism Industry Leaders Call on Federal Government for a Comprehensive Re-Opening Plan Read More
Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 COVID-19 outbreak at Toronto hospital infects some who have received both vaccine doses Read More
Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 Study finds HUS caused by E. coli infections often more severe in adults Read More
Jim Kostuch 6/23/21 Jim Kostuch 6/23/21 Nova Scotia creates its own seafood quality certification program Read More
Jim Kostuch 6/21/21 Jim Kostuch 6/21/21 Roslin institute identifies genes in chickens that could offer resistance to harmful bacteria Read More
Jim Kostuch 6/14/21 Jim Kostuch 6/14/21 Ontario Moves to Step 1 of Re-Opening Ahead of Schedule Read More
Jim Kostuch 6/14/21 Jim Kostuch 6/14/21 Scientists develop vaccine to combat Salmonella serotype Read More
Jim Kostuch 6/10/21 Jim Kostuch 6/10/21 How Is Climate Change Affecting the Safety of Our Food? Read More
Jim Kostuch 6/10/21 Jim Kostuch 6/10/21 Restaurant worker training effectiveness during covid-19 Read More
Jim Kostuch 6/1/21 Jim Kostuch 6/1/21 Meet Ontario’s incoming top doctor Kieran Moore, a disease-surveillance guru Read More
Jim Kostuch 5/27/21 Jim Kostuch 5/27/21 Can I get Covid-19 if an infected person shares a lift with me or delivers my food? Read More
Jim Kostuch 5/25/21 Jim Kostuch 5/25/21 Ontario re-opening plan not what Durham restaurants were hoping to hear Read More
Jim Kostuch 5/25/21 Jim Kostuch 5/25/21 Scientists discover five new species of listeria, improving food safety Read More
