Food Safety News Search All News Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Investigators search for culprit behind norovirus outbreak in B.C. oysters Read More Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Focus on Food Safety: Are you ready for the upcoming changes to traceability? Read More Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Creating a Fresh Food Safety Culture Read More Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Planting the Food Safety Flag: Plant Protein's 'Better Food' Halo Shouldn't Breed Food Safety Overconfidence Read More Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Pandemic Pest Activity: How to Protect Your Commercial Facility Read More Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 DineSafe Toronto: Food safety inspectors find serious health violations at 24 restaurants (May 11) Read More Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 The Recipe of Success: How to prevent a food safety disaster Read More Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 Government of Canada continues to tackle food fraud Read More Jim Kostuch 5/12/22 Jim Kostuch 5/12/22 What Dinner Will Look Like in the Next 100 Years, According to Scientists (and Sci-Fi Authors) Read More Jim Kostuch 5/10/22 Jim Kostuch 5/10/22 Food safety is about people Read More Jim Kostuch 5/10/22 Jim Kostuch 5/10/22 DineSafe Toronto: Food safety inspectors find serious health violations at 14 restaurants (May 4) Read More Jim Kostuch 5/5/22 Jim Kostuch 5/5/22 Researchers draw attention to Listeria problem in fish Read More Jim Kostuch 5/3/22 Jim Kostuch 5/3/22 97 sweet treats recalled in Canada due to possible Salmonella Read More Jim Kostuch 5/3/22 Jim Kostuch 5/3/22 Raw milk still isn’t safe, no matter how many legislatures debate its alleged benefits Read More Jim Kostuch 4/27/22 Jim Kostuch 4/27/22 Do You Really Need to Wash Fruits and Vegetables? Read More Jim Kostuch 4/27/22 Jim Kostuch 4/27/22 E. coli in Lettuce Affected by Season of Harvest, Shelf Life, Storage Temperatures Read More Jim Kostuch 4/26/22 Jim Kostuch 4/26/22 Avoid bacteria, viruses in prepared foods Read More Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 How the Pandemic Changed Consumers’ Food Safety Priorities Read More Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 New study looks at the dangers of washing poultry; 25 percent contaminated their salad Read More Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 WHO and FAO call for experts and data on pathogens in poultry Read More Newer Posts Older Posts
Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Investigators search for culprit behind norovirus outbreak in B.C. oysters Read More
Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Focus on Food Safety: Are you ready for the upcoming changes to traceability? Read More
Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Planting the Food Safety Flag: Plant Protein's 'Better Food' Halo Shouldn't Breed Food Safety Overconfidence Read More
Jim Kostuch 5/19/22 Jim Kostuch 5/19/22 Pandemic Pest Activity: How to Protect Your Commercial Facility Read More
Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 DineSafe Toronto: Food safety inspectors find serious health violations at 24 restaurants (May 11) Read More
Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 The Recipe of Success: How to prevent a food safety disaster Read More
Jim Kostuch 5/16/22 Jim Kostuch 5/16/22 Government of Canada continues to tackle food fraud Read More
Jim Kostuch 5/12/22 Jim Kostuch 5/12/22 What Dinner Will Look Like in the Next 100 Years, According to Scientists (and Sci-Fi Authors) Read More
Jim Kostuch 5/10/22 Jim Kostuch 5/10/22 DineSafe Toronto: Food safety inspectors find serious health violations at 14 restaurants (May 4) Read More
Jim Kostuch 5/5/22 Jim Kostuch 5/5/22 Researchers draw attention to Listeria problem in fish Read More
Jim Kostuch 5/3/22 Jim Kostuch 5/3/22 97 sweet treats recalled in Canada due to possible Salmonella Read More
Jim Kostuch 5/3/22 Jim Kostuch 5/3/22 Raw milk still isn’t safe, no matter how many legislatures debate its alleged benefits Read More
Jim Kostuch 4/27/22 Jim Kostuch 4/27/22 E. coli in Lettuce Affected by Season of Harvest, Shelf Life, Storage Temperatures Read More
Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 How the Pandemic Changed Consumers’ Food Safety Priorities Read More
Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 New study looks at the dangers of washing poultry; 25 percent contaminated their salad Read More
Jim Kostuch 4/25/22 Jim Kostuch 4/25/22 WHO and FAO call for experts and data on pathogens in poultry Read More
