Food Safety News Search All News Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 EU figures show high levels of antibiotic resistance in foodborne bacteria Read More Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 Study shows students ‘underestimate’ potential food safety risks Read More Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 DineSafe Toronto: Food safety inspectors find serious health violations at 10 restaurants (Apr. 6) Read More Jim Kostuch 4/5/22 Jim Kostuch 4/5/22 Canada: 279 cases of norovirus and gastrointestinal illness linked to consumption of B.C. oysters reported Read More Jim Kostuch 4/5/22 Jim Kostuch 4/5/22 Plant-based meat, dairy and eggs: A game changer or a flash in the pan? Read More Jim Kostuch 4/4/22 Jim Kostuch 4/4/22 DineSafe Toronto: Food safety inspectors find serious health violations at eight local eateries (Mar. 30) Read More Jim Kostuch 3/30/22 Jim Kostuch 3/30/22 More B.C. oysters recalled due to possible norovirus contamination Read More Jim Kostuch 3/30/22 Jim Kostuch 3/30/22 Staying safe with frozen fruits and veggies Read More Jim Kostuch 3/30/22 Jim Kostuch 3/30/22 When Food Kills: Deadly Toxins, Oregon Data, And Safety Tips Read More Jim Kostuch 3/25/22 Jim Kostuch 3/25/22 Codex develops guide on managing foodborne outbreaks Read More Jim Kostuch 3/25/22 Jim Kostuch 3/25/22 DineSafe Toronto: Food safety inspectors find serious health violations at 14 local eateries (Mar. 23) Read More Jim Kostuch 3/23/22 Jim Kostuch 3/23/22 Cutting-edge food safety technology more important than ever Read More Jim Kostuch 3/23/22 Jim Kostuch 3/23/22 Pro Tip: Prepare for your next food safety plan Read More Jim Kostuch 3/21/22 Jim Kostuch 3/21/22 England sees decline in E. coli O157 cases and outbreaks Read More Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 DineSafe Toronto: Food safety inspectors close one local eatery and find serious health violations at 13 others (Mar. 16) Read More Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 Kitchen habits and COVID-19 impact focus of project Read More Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 Study questions current view of gastrointestinal illnesses as ‘mild’ Read More Jim Kostuch 3/17/22 Jim Kostuch 3/17/22 Food Safety and Employee Safety: Two Sides of the Same Coin Read More Jim Kostuch 3/17/22 Jim Kostuch 3/17/22 Please don't eat raw meat, warns food safety expert Read More Jim Kostuch 3/14/22 Jim Kostuch 3/14/22 Food Safety Culture - Your Questions Answered Read More Newer Posts Older Posts
Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 EU figures show high levels of antibiotic resistance in foodborne bacteria Read More
Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 Study shows students ‘underestimate’ potential food safety risks Read More
Jim Kostuch 4/8/22 Jim Kostuch 4/8/22 DineSafe Toronto: Food safety inspectors find serious health violations at 10 restaurants (Apr. 6) Read More
Jim Kostuch 4/5/22 Jim Kostuch 4/5/22 Canada: 279 cases of norovirus and gastrointestinal illness linked to consumption of B.C. oysters reported Read More
Jim Kostuch 4/5/22 Jim Kostuch 4/5/22 Plant-based meat, dairy and eggs: A game changer or a flash in the pan? Read More
Jim Kostuch 4/4/22 Jim Kostuch 4/4/22 DineSafe Toronto: Food safety inspectors find serious health violations at eight local eateries (Mar. 30) Read More
Jim Kostuch 3/30/22 Jim Kostuch 3/30/22 More B.C. oysters recalled due to possible norovirus contamination Read More
Jim Kostuch 3/30/22 Jim Kostuch 3/30/22 When Food Kills: Deadly Toxins, Oregon Data, And Safety Tips Read More
Jim Kostuch 3/25/22 Jim Kostuch 3/25/22 Codex develops guide on managing foodborne outbreaks Read More
Jim Kostuch 3/25/22 Jim Kostuch 3/25/22 DineSafe Toronto: Food safety inspectors find serious health violations at 14 local eateries (Mar. 23) Read More
Jim Kostuch 3/23/22 Jim Kostuch 3/23/22 Cutting-edge food safety technology more important than ever Read More
Jim Kostuch 3/21/22 Jim Kostuch 3/21/22 England sees decline in E. coli O157 cases and outbreaks Read More
Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 DineSafe Toronto: Food safety inspectors close one local eatery and find serious health violations at 13 others (Mar. 16) Read More
Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 Kitchen habits and COVID-19 impact focus of project Read More
Jim Kostuch 3/18/22 Jim Kostuch 3/18/22 Study questions current view of gastrointestinal illnesses as ‘mild’ Read More
Jim Kostuch 3/17/22 Jim Kostuch 3/17/22 Food Safety and Employee Safety: Two Sides of the Same Coin Read More
Jim Kostuch 3/17/22 Jim Kostuch 3/17/22 Please don't eat raw meat, warns food safety expert Read More
