DineSafe Toronto: Food safety inspectors close one restaurant and find serious health violations at 33 others (June 29)

Published June 29, 2022
Article Source: DineSafe Toronto: Food safety inspectors close one restaurant and find serious health violations at 33 others (June 29) | The Star

Toronto Public Health issued one closure order and 33 conditional pass warnings to local restaurants over the past week.

Sunshine Spot Family Restaurant at 796 Sheppard Avenue East was ordered to close on June 27 for the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect against harbouring of pests

  • Food premise maintained in manner permitting adverse effect on food

  • Food premise maintained in manner permitting health hazard (insects)

  • Handwashing stations not conveniently accessible by food handlers

Aquarela Restaurant at 1363 Wilson Avenue received a conditional pass on June 22 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to process food in manner safe to eat

  • Fail to protect food from contamination or adulteration

  • Fail to provide handwashing stations with adequate supplies (hot and cold water)

  • Fail to provide thermometer in refrigeration equipment

  • Fail to sanitize utensils as often as necessary

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

  • Fail to equip sanitary facility with single service towels or dryer

Chatime Atealier at 100 King Street West received a conditional pass on June 22 with the following infractions:

  • Fail to provide handwashing stations with adequate supplies (hot and cold water)

  • Fail to provide hot and cold running water in food preparation area

  • Fail to provide hot and cold running water in utensil washing area

City Fish Market at 2929 Dufferin Street received a conditional pass on June 22 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect food from contamination or adulteration

  • Fail to sanitize multi-service articles after use

  • Store ice in unsanitary manner

Kairali at 1210 Kennedy Road received a conditional pass on June 22 with the following infractions:

  • Fail to ensure equipment surface cleaned as necessary

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

  • Use food equipment not in good repair

  • Use table cover not in good repair in food service

  • Use utensils not non-toxic in contact with food

Masala King at 2286 Kingston Road received a conditional pass on June 22 with the following infraction:

  • Use utensils not in good repair

New Kalyani Take Out and Catering at 723 Kennedy Road received a conditional pass on June 22 with the following infractions:

  • Fail to ensure equipment surface cleaned as necessary

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

O’grady’s at 518 Church Street received a conditional pass on June 22 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to remove garbage when necessary to maintain sanitary condition

  • Mechanical equipment not maintained to provide sufficient chemical solution rinse

St. Louis Bar and Grill at 4548 Dufferin Street received a conditional pass on June 22 with the following infractions:

  • Fail to protect against breeding of pests

  • Mechanical equipment not maintained to provide sufficient chemical solution rinse

Suvaiyakam Restaurant at 2950 Birchmount Road received a conditional pass on June 22 with the following infraction:

  • Fail to protect food from contamination or adulteration

Vila Verde Bar and Grill at 206 Weston Road received a conditional pass on June 22 with the following infractions:

  • Fail to provide adequate refrigerated space for food storage

  • Use utensils not suitable for intended purpose

Hotpot 9 at 241 Consumers Road received a conditional pass on June 23 with the following infractions:

  • Fail to protect food from contamination or adulteration

  • Fail to provide thermometer in refrigeration equipment

  • Fail to remove garbage when necessary to maintain sanitary condition

  • Handwashing stations not conveniently accessible by food handlers

  • Store ice in unsanitary manner

Mb The Place To Be at 3434 Bathurst Street received a conditional pass on June 23 with the following infractions:

  • Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food areas

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect against harbouring of pests

  • Fail to provide handwashing stations with adequate supplies (hot and cold water)

  • Fail to provide thermometer in refrigeration equipment

  • Fail to sanitize utensils as often as necessary

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

  • Fail to equip sanitary facility with single service towels or dryer

  • Mechanical equipment not maintained to provide sufficient chemical solution rinse

Meechie’s Bbq and Jerk at 1189 Weston Road received a conditional pass on June 23 with the following infractions:

  • Fail to protect against harbouring of pests

  • Maintain potentially hazardous foods at internal temperature between 4 C and 60 C

  • Use food equipment not in good repair

Pilot Coffee Roasters at 100 King Street West received a conditional pass on June 23 with the following infraction:

  • Mechanical equipment not maintained to maintain wash water between 60 C and 71 C

Ruchi Foods at 3580 Mcnicoll Avenue received a conditional pass on June 23 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect against harbouring of pests

Skcookks at 133 Jefferson Avenue received a conditional pass on June 23 with the following infractions:

  • Fail to maintain records of pest control measures taken

  • Fail to protect against harbouring of pests

  • Fail to protect food from contamination or adulteration

  • Fail to provide handwashing stations with adequate supplies (hot and cold water)

Traditional Korean Bakery at 4992 Dundas Street West received a conditional pass on June 23 with the following infractions:

  • Fail to protect food from contamination or adulteration

  • Fail to provide thermometer in refrigeration equipment

  • Use handwashing station other than for handwashing of employees

Imperfect Eats at 312 Adelaide Street West received a conditional pass on June 24 with the following infractions:

  • Fail to protect food from contamination or adulteration

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

Lageez Authentic Indian Cuisine at 641 Pharmacy Avenue received a conditional pass on June 24 with the following infractions:

  • Fail to protect against harbouring of pests

  • Maintain potentially hazardous foods at internal temperature between 4 C and 60 C

  • Use utensils not in good repair

Papino’s Pizza at 1788 Jane Street received a conditional pass on June 24 with the following infractions:

  • Fail to protect against breeding of pests

  • Fail to remove wastes when necessary to maintain sanitary condition

  • Maintain potentially hazardous foods at internal temperature between 4 C and 60 C

  • Use food equipment not in good repair

T and T Sushi Bar at 650 Dupont Street received a conditional pass on June 24 with the following infractions:

  • Fail to provide thermometer in refrigeration equipment

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

Yours Food Mart at 2900 Warden Avenue received a conditional pass on June 24 with the following infractions:

  • Fail to protect food from contamination or adulteration

  • Use handwashing station other than for handwashing of employees

Banjara Indian Cuisine at 164 Eglinton Avenue East received a conditional pass on June 27 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect against harbouring of pests

  • Fail to protect food from contamination or adulteration

  • Fail to remove garbage when necessary to maintain sanitary condition

  • Fail to keep sanitary facility sanitary

Bruno’s Fine Foods at 4242 Dundas Street West received a conditional pass on June 27 with the following infraction:

  • Fail to protect against harbouring of pests

Chelsea Hotel - T Bar at 33 Gerrard Street West received a conditional pass on June 27 with the following infractions:

  • Fail to protect against breeding of pests

  • Use equipment not suitable for intended purpose

Chelsea Hotel Market Garden at 33 Gerrard Street West received a conditional pass on June 27 with the following infractions:

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

  • Use handwashing station other than for handwashing of employees

Dham and Lokma at 1950 Lawrence Avenue East received a conditional pass on June 27 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to sanitize utensils as often as necessary

Galito’s Flame-Grilled Chicken at 45 Overlea Boulevard received a conditional pass on June 27 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to protect against harbouring of pests

  • Mechanical equipment not designed to maintain rinse water at 82 C

Katsuya at 4447 Sheppard Avenue East received a conditional pass on June 27 with the following infractions:

  • Fail to ensure equipment surface cleaned as necessary

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to remove garbage when necessary to maintain sanitary condition

  • Use handwashing station other than for handwashing of employees

Monkey Sushi at 182 Ossington Avenue received a conditional pass on June 27 with the following infraction:

  • Fail to protect food from contamination or adulteration

South Pacific Chinese/Polynesian Foods at 1002 Dovercourt Road received a conditional pass on June 27 with the following infractions:

  • Fail to maintain handwashing stations (liquid soap and paper towels)

  • Fail to provide handwashing stations with adequate supplies (hot and cold water)

Taftan Traditional Persian Cuisine at 865 York Mills Road received a conditional pass on June 27 with the following infractions:

  • Fail to provide thermometer in refrigeration equipment

  • Fail to sanitize multi-service articles after use

  • Handle ice in unsanitary manner

  • Use handwashing station other than for handwashing of employees

  • Mechanical equipment not maintained to provide sufficient chemical solution rinse

The Grill Cottage at 1468 Queen Street West received a conditional pass on June 27 with the following infractions:

  • Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food

  • Fail to protect against harbouring of pests

  • Fail to protect food from contamination or adulteration

  • Fail to sanitize utensils as often as necessary

  • Handwashing stations not conveniently accessible by food handlers

  • Store potentially hazardous foods at internal temperature between 4 C and 60 C

About DineSafe

All establishments that prepare and serve food in the City of Toronto are subject to Toronto Public Health’s DineSafe program. Such businesses must display their most recent inspection results prominently and without alteration.

Inspections can result in a “pass,” “conditional pass” or “closed” notice. Conditional passes are issued when at least one infraction poses a potential health risk, while the order to close is issued when an immediate health hazard is present.

Both conditional passes and closure notices trigger a follow-up inspection within 48 hours. Failure to correct major infractions upon re-inspection can result in fines, summons to court and other punitive measures.

About this story

This story was automatically generated using data from the City of Toronto and is intended to provide readers with the publicly available results of municipal food inspections. The Toronto Star has no role in collecting, reviewing or analyzing this data, and makes no representations or endorsements about any food premises, or the products or services offered by a food premise. Readers should review any municipal disclaimers located at the city’s open data portal.

Previous
Previous

Outbreak Proves Plant-Based Meat Can Pose A Food-Safety Risk, Too

Next
Next

FSIS Reports 75 Percent Reduction of Salmonella in Poultry