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DINE SAFE PEEL: 6 Mississauga and Brampton restaurants receive warnings following inspection



These are the inspection results for establishments across Brampton and Mississauga for the week of Feb. 16-22, 2020.

Establishments were inspected by Peel Health Inspectors in accordance with the Ontario Food Premises Regulation.

Five establishments were issued a conditional pass by public health inspectors during a shortened work week. Inspectors routinely check local restaurants, cocktail bars/beverage rooms, bakeries and take-out food establishments.

CONDITIONAL PASSES
Did operator properly maintain food contact surfaces? Not In Compliance

Did food handler(s) wash hands to prevent contamination of food and/or food contact surfaces? (Significant Risk) Not In Compliance

Did operator maintain non-food contact surfaces clean, sanitary and in good condition? Not In Compliance

Did operator protect the premises against the entry of pests and maintain records of all pest control measures? Not In Compliance

Did operator take adequate measures to maintain food premises in a condition that prevent harbourage or breeding of pests? (Critical Risk) Not In Compliance


New India Sweets & Tandoori Restaurant - 17-1201 Birttania Rd. W, Mississauga

Did operator store food to prevent contamination and/or adulteration? (Significant Risk) Not In Compliance

Did operator properly maintain food contact surfaces? Not In Compliance

Did operator provide the required supplies at each handwashing station? Corrected During Inspection

Did operator properly wash and sanitize utensils? Not In Compliance

Did operator maintain and operate food premises in a sanitary manner? (Significant Risk) Not In Compliance

Did operator maintain the mechanical ventilation system to remove odours, fumes, vapours, smoke and excessive heat? Not In Compliance

Did operator protect the premises against the entry of pests and maintain records of all pest control measures? Not In Compliance

* Conditional pass issued on Feb. 21, passed re-inspection on Feb. 24.

Barburrito - 17-660 Eglinton Ave. W, Mississauga

Did operator store food to prevent contamination and/or adulteration? (Significant Risk) Not In Compliance

Did operator properly maintain food contact surfaces? Not In Compliance

Did food handler(s) wash hands to prevent contamination of food and/or food contact surfaces? (Significant Risk) Not In Compliance

Did operator properly wash and sanitize utensils? Not In Compliance

Did operator maintain non-food contact surfaces clean, sanitary and in good condition? Not In Compliance

Did operator provide required supplies for every washroom? Not In Compliance

Did operator protect the premises against the entry of pests and maintain records of all pest control measures? Not In Compliance

Did operator use good housekeeping practices ? Not In Compliance

* Conditional pass issued on Feb. 20, passed re-inspection on Feb. 21.

Pho Mi Binh Minh - 1&2-680 Silver Creek Blvd, Mississauga

Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Critical Risk) Not In Compliance

Did operator provide and use accurate and easy-to-read thermometers? Not In Compliance

Did operator properly maintain food contact surfaces? Not In Compliance

Did every food handler(s) follow proper hygiene practices while working with food? Not In Compliance

Did operator provide a test reagent to determine the concentration of sanitizer? Not In Compliance

Did operator properly wash and sanitize utensils? Corrected During Inspection

Did operator maintain non-food contact surfaces clean, sanitary and in good condition? Not In Compliance

Did operator protect the premises against the entry of pests and maintain records of all pest control measures? Not In Compliance

* Conditional pass issued on Feb. 20, passed re-inspection on Feb. 21.

Country Style/Mr. Sub - 362 Lakeshore Rd. E, Mississauga

Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Critical Risk) Not In Compliance

Did operator provide the required supplies at each handwashing station? Not In Compliance

Did operator maintain non-food contact surfaces clean, sanitary and in good condition? Not In Compliance

* Conditional pass issued on Feb. 19, passed re-inspection on Feb. 21.

The Schawarma Zone - 3-322 Main St. N, Brampton

Did operator provide and use accurate and easy-to-read thermometers? Not In Compliance

Did operator store food to prevent contamination and/or adulteration? (Significant Risk) Not In Compliance

Did operator properly wash and sanitize utensils? Not In Compliance

Did operator maintain the mechanical ventilation system to remove odours, fumes, vapours, smoke and excessive heat?

* Conditional pass issued on Feb. 19.

Charges do not necessarily result in failure of the health inspection; they simply highlight problems for which the establishments were penalized. The establishments are given a chance to get back into compliance and pass their health inspections.

The Peel Health Inspection program is designed to provide the public with information about inspections of food establishments in Peel Region.

For more information, call 905-799-7700 or visit Peel Health's website.

Check back weekly for the latest results.

** Editor's Note: This story was updated at 11:31 a.m. on Friday, Feb. 28 to indicate New India Sweets & Tandoori Restaurant passed re-inspection of Feb. 24.